Dr. Green Food Wash
The High Negative Ion Eco-friendly Food Cleanser
An outstanding food wash that works effectively and instantly to remove dirt, waxes, pesticides, fungicides, additives and any harmful chemicals in fresh produce such as fruits and vegetables, raw, uncooked foods such as meats, fish, eggs, rice, and other forms of raw foods. It is made up of 20 types of minerals (Calcite, Quartz, Mica, Feldspar, Chlorite, Kaolin, Epidote, Olivine, Angine, Hornblende, Magnetite, Hematite, Limonite, Silica, Kaolinite, Muscovite, Pyroxenes, Amphiboles, Biotite, Rutile, Coconut Oil, Aloe Vera and Lemon.
It is functional in kills bacteria, molds and other harmful micro-organisms and neutralizes their toxins in fresh produce to prevent food-borne illnesses. Brings out the real taste of food especially fruits and vegetables when the coating of pesticides, preservatives and other chemicals are removed.
Package Details: 500ml
Member Price: RM 59.00
Retail Price: RM 73.75
Why Dr. Green Food Wash?
Harmful Positive ions are everywhere!
The environment we live in today has far more sources of positive ions that in the past. Computers, TVs, air-conditioning and other electronic equipment are constantly releasing positive ions into the air, creating an electrical imbalance in the air and our bodies. Some researchers claim that an excess of positive ions can cause discomfort and symptoms such as headaches, fatigue, dizziness and nausea in some people. Positive ions are also called free radicals. A high exposure to positive ions over a long period of time will increase the risk of having cancer, especially brain cancer and other age-related diseases.
Negative ions create positive vibes!
Negative ions are odourless, tasteless, and invisible molecules that we inhale in abundance from the mountains, waterfalls and clean beaches. They are created in nature as air molecules break apart due to sunlight, radiation, moving air and water. You may have experienced the power of negative ions when you last set foot on the beach or walked beneath a waterfall. According to researches, once negative ions reach our bloodstream, they are believed to produce biochemical reactions that increase levels of the mood chemical serotonin that helps to alleviate depression, relieve stress and boost our daytime energy. Negative ions also clean dirts and kill germs. They act like magnets, attracting pollutants, chemicals, dust, oils and drawing them away from items that are washed with substances that are high in negative ions.
Dr. Green Food Wash
Today’s fresh fruits and vegetables can harbour as many as 64 different pesticide residues along with another 100 potentially toxic, synthetic organic compounds, heavy metals, and dangerous dioxins from polluted fertilizer.
Further, newsworthy recalls remind us of the increasing danger of Salmonella and E.coli poisoning outbreaks within our large-scale, global food system.
Even if you eat organic and sustainably grown produce or fruits and vegetables from your own backyard , you can’t be assured of uncontaminated product. Washing with water simply does not remove all these potentially dangerous toxins, bacteria, and contaminants. And washing can’t remove the wax that seals in the surface pesticide residues and debris.
Dr. Green Food Wash contains 20 types of minerals high in negative ions taken from the deep sea, volcanic soil and other natural sources. They are Calcite, Quartz, Mica, Feldspar, Chlorite, Kaolin, Epidote, Olivine, Angine, Hornblende, Magnetite, Hematite, Limonite, Silica, Kaolinite, Muscovite, Pyroxenes, Amphiboles, Biotite and Rutile. They protect our body from the harmful effects of positive ions and also play an important role in washing away germs and dirt from our food.
Dr. Green Food Wash is the quick and easy solution that allows you to take charge and protect yourself and your loved ones from the dangers of contaminated produce.
Easy to use, simply soak the fresh food you wish to eat or cook in Dr. Green Food Wash solution, wait one to two minutes, gently swish with clean water, and rinse. Dirt and particles wash away, along with potentially harmful contaminants and toxic pesticide residues.
See it, try it, to believe it.
Features & Benefits:
Kills 99% of bacteria, viruses, fungi and parasites
Dr. Green Food wash help to kill bacteria and other harmful micro-organisms and neutralize their toxins to prevent food-borne illnesses, removes up to 100 times more contaminants than rinsing with water alone, leaving your food as nature intended.
Neutralizes free radicals
Minerals in Dr. Green Food Wash contain a high concentration of negative ions which able to protect our body from harmful free radicals, therefore enhancing the texture and taste of food as well as preventing age-related diseases like cancer.
Keeps food fresher
Dr. Green Food Wash effectively kills off micro-organisms that leads to food spoilage, thus keeps food fresh and giving them a longer shelf-life, preventing wastage.
- Anyone who wishes to have chemical-free and fresh food.
- Those who wants to extend the shelf-life of food.
- Those who desires to prevent global warming.
- Those who want to economize.
- Those who are allergic to the chemicals present in cleansers.
- Individuals who support 3R concept (Reuse, Reduce and Recycle) as ingredients used are 100% organic and 100% biodegradable.
- Pour 1/4 teaspoon into 1 litre of water.
- Soak vegetables, fruits, rice, meat, seafood for 1 minute.
- Rinse thoroughly with water.